Booking Parameters

Please be aware that we will do our best to accommodate any requests you may have however we may not be able to guarantee your table allocation. Your booking will be held for a period of 15 minutes from the booking time, after which time the table will become vacant. Please note you have use of the area assigned to your booking for a 2hour period. 

Any dietary requirements are required 7 days prior to your booking.

Credit Card details will be requested by our Reservations Team to secure your booking. The Credit Card supplied will only be held for cancellation purposes and will be charged if you cancel or change your booking within 48 hours prior to your reservation. This cancellation fee will be the full payment amount for each guest. In line with the current Reserve Bank of Australia rules, surcharges will be applied for card purchases at the current cost of acceptance as incurred by the business

Full payment of Bottomless Brunch bookings will be taken on the day of your reservation. 

What's On?


Add a touch of golden goodness to your Sunday afternoon with The Tocky’s Crafternoon. Get your brew crew together for a Sunday Sesh in the sun and enjoy $15 Jugs of the featured craft. With a rotating selection of featured craft beers on the menu, it’s the perfect opportunity to try some of the newest and tastiest crafties going round.

Why not pair your chosen craft with some tasty bites including beer & bacon mac ‘n’ cheese croquettes, crisp fried fish wings or some popcorn cauliflower. The best part is, on Sunday arvo’s, Sienna’s plays host to some of the best local acoustic talent from 2pm to 6pm.

Head into The Tocky for this month’s featured Craft beer:

  • Fat Yak
  • 4 Pines Pale Ale
  • 4 Pines Kolsch
  • Young Henry’s

Make a Booking

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Terms & Conditions

Please take the time to read through our Terms & Conditions before accepting.
Thank you for submitting your booking form, one of our events specialists will be in touch shortly.
If you do not hear from us within 48 hours please call (02) 9660 2370
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